You can’t have a bundt cake without glaze. Make it pop with any plant-based color. Enough said!
MAKES: GLAZE FOR 1 BUNDT CAKE
INGREDIENTS
2 cups powdered sugar
⅓ cup butter
1 ½ tsp vanilla
2 tbsp water
1 Blue Color Kitchen Color packet
DIRECTIONS
Melt butter in a saucepan.
In separate bowl blend powdered sugar and color.
Stir in with melted butter and add water slowly. Mix until blended smooth.
Pour over and cover cake. Let cool before enjoying.