Winter Icing Mix
Winter Icing Mix
Makes blue, green and white icing with sprinkles for Holiday cookie decorating.
Our naturally colorful icing mix is plant-based, artificial dye-free, non-GMO, gluten-free and vegan friendly. Enough icing for dozens of cookies!
CONTAINS
organic powdered sugar
1 blue color packet
1 green color packet
1 nonpareil sprinkle packet
WHAT YOU NEED
milk (or substitute)
vanilla
coconut oil (optional)
3 piping bags or plastic baggies (optional)
INGREDIENTS: POWDERED SUGAR: organic cane sugar, organic tapioca starch, BLUE COLOR: maltodextrin, spirulina extract, GREEN COLOR: maltodextrin, turmeric, spirulina extract, SPRINKLES: sugar, corn starch, vegetable juice, spirulina extract, riboflavin, turmeric, beta carotene and carnauba wax
DIRECTIONS: Put powdered sugar in medium sized mixing bowl and add 3 tbsp milk and ½ tsp vanilla. Stir with spoon or hand mixer on low. Add 1-2 more tsp milk depending on desired thickness. Mix until smooth.
Pour ⅓ cup icing (each) into 2 small bowls. Set aside remaining icing for white.
Open color packets and add ½ tsp of color to each icing bowl and stir. Add more color to get deeper shades. Stir until all the powder color is dissolved. Keep unused color airtight in packets. If icing is still too thick, add ½ tsp milk at a time and stir until desired consistency is reached. Add ½ tsp melted coconut oil for sheen (optional).
Dip cookies in icing, or drizzle with a spoon. Or, pour icing into piping or plastic bags and cut a small hole at the tip.
Decorate and enjoy!
ALLERGEN INFORMATION
Third party lab tested, gluten-free
