Red Velvet Meringues Kisses

Here is a fun and festive recipe for you and your loved ones. Make as a Holiday treat or give as special homemade gift.

Makes: 24 kisses

2 egg whites
½ cup of sugar
1 pinch of salt

4 tsp creme
cup powdered sugar
1 ColorKitchen Red (Holiday Icing Colors) packet, or 1 Beet Red and 1 Yellow Packet

1.    Preheat oven to 200 degrees F. Line sheet pan with parchment paper. 
2.    Mix ColorKitchen color packets with a couple drops of water and set aside to fully dissolve.
3.    Beat egg whites, salt and sugar together in an electric mixer for 10-12 minutes until the mixture is smooth and firm.
4.    Fill a piping bag with meringue mixture.
5.    Applying gentle pressure, making same size kisses when piping.
6.    Bake for 1+  hours.
7.    Let meringue kisses cool.
8.    Mix icing ingredients with dissolved color until thoroughly blended. Dip cooled kisses in icing and let dry overnight.